I made a small bowl of carrot slaw today. I finally baked the lobster cake that I bought from Pittsburgh so I thought of making a little carrot slaw to eat with it.
- 2 medium sized carrots from our garden)
- 2 tablespoon of miracle whip
- 1/2 cup of milk
- a dash of slat, pepper, and sugar
- 1 tsp of relish
- 1/2 cup lettuce chopped finely
Just mixed them all together after your grate the carrots and chill it in the refrigerator. It's yummy!