A filipina friend gave me three eggplant seedlings. I planted it in my vegetable garden and I enjoy harvesting the fruit.
I made some eggplant fritata for breakfast a couple of weeks ago and everyone liked it.
Ingredients you need depends on how you like it, I use tomatoes, bell pepper, onion, scallions, and some spices. You just mix the ingredients into two beaten eggs and then dip the boiled, skinned, and mashed eggplant in it and fry it. It's yummy!
August 16, 2011:
- The construction team are now laying the blocks for the foundation of the porch. I am getting excited for the outcome of this project. The rain slows them down though.
- Hubby and the kids walked down at the post office to mail a bill and pick up a package that wasn't delivered yesterday.
- I am thinking of making pork sinigang or nilaga today.