tag:blogger.com,1999:blog-8357495356118810941.post1359430118894567495..comments2023-11-24T01:12:27.739-08:00Comments on Spice Up your Life: Laing, Pancit, and Adobong SitawChubskulit Rosehttp://www.blogger.com/profile/05001712096042262296noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-8357495356118810941.post-4045494734838601782010-06-21T23:49:22.052-07:002010-06-21T23:49:22.052-07:00naku naman, bakit naman di mo ko tinawag at makika...naku naman, bakit naman di mo ko tinawag at makikain ako. gusto ko ang laing.. nakupo, ang sarap naman.. haaiz, paano ba ako papayat niyan kung ganyan nakahain..<br />teka, yung pancit bato, parang mike siya pero dry and in thin string siya? sarap niyan lalo bagong luto at me coke sa tabi..waaaaa...nutshttps://www.blogger.com/profile/13748065333267752926noreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-11258868450316932862010-06-19T20:46:28.959-07:002010-06-19T20:46:28.959-07:00Wow bading daming pagkain dito ahh bicol na bicol ...Wow bading daming pagkain dito ahh bicol na bicol ang tema mo. hehe Parang type ko yung adobong sitaw bakla. marijuana hehe gusto ko yan may tawas ba? haha joke langbading. Bait ng friends mo daming bigay.<br /><br />http://www.tsangreqz.com/2010/06/food-trip-friday-chicken-alfredo.html☆Mama Ko☆https://www.blogger.com/profile/00555559377796865553noreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-51908615154631902162010-06-19T06:33:38.769-07:002010-06-19T06:33:38.769-07:00hi! im also from bicol and I have to agree pancit ...hi! im also from bicol and I have to agree pancit bato is really the best. super tasty kahit soy sauce lang ang sahog at walang meat..<br /><br />your laing looks so masiram!, im already counting the days till I could taste one again.. I could hardly cook it here in Phnom Penh. Tinatapon kaya nila yung leaves ng laing so wala akong makita sa market..<br /><br />will visit again =)Luihttp://pinaywifespeaks.comnoreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-54039993084924081152010-06-19T01:25:13.664-07:002010-06-19T01:25:13.664-07:00mukhang masarap yan ah!!!mukhang masarap yan ah!!!Jesson Balaoinghttps://www.blogger.com/profile/07889337555112256129noreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-46954471195524891552010-06-18T18:02:20.870-07:002010-06-18T18:02:20.870-07:00Naku ang sarap nang laing, paborito ko yan... waaa...Naku ang sarap nang laing, paborito ko yan... waaaaaaaaaaaa... meron pa? heheheehe... i like to eat it pag ang ante ko ang nagluto.. especially it has coconut milk.. hmmmmm and maanghang pa.. yum! Sa amin ang tawag sa luto nang pancit na ganyan ay Bam-e sa mga bisaya... sarap nyan!mommy Orkid Bellehttps://www.blogger.com/profile/09914609717156136873noreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-84780708419269579162010-06-18T17:02:23.813-07:002010-06-18T17:02:23.813-07:00Wow, I'm sure your laing is the best. Bicolana...Wow, I'm sure your laing is the best. Bicolanas cook the best laing in town and my mouth is already drooling, for laing is my favorite vegetable dish together with Bicol Express, lol. Hindi ko pa natitikman yung pancit bato na sinasabi mo. Kahawig ba ito nang pancit habhab sa Sariya, Quezon? Ang bait naman nung kababayan mo na nag share sa iyo nang mga Pinoy goodies. God bless her more for that. Thanks for the usual yummy post. God bless you all always.Mel Alarillahttps://www.blogger.com/profile/09466666269959062902noreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-65340273308104878052010-06-18T12:29:56.619-07:002010-06-18T12:29:56.619-07:00maryjane pala ang tawag nya, DH might call it the ...maryjane pala ang tawag nya, DH might call it the same...he he he. Matagal na rin akong hindi nakakain ng taro leaves. my mom use to make that a lot when I was young, with tuyong dilis...:))Nedekcirhttps://www.blogger.com/profile/06825731342323188657noreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-26349076355174017132010-06-18T10:05:14.946-07:002010-06-18T10:05:14.946-07:00hahhaha...loka tong si mami Lu....lol!
nako never...hahhaha...loka tong si mami Lu....lol!<br /><br />nako never pa akong nakakain ng laing sis...ano ba lasa? curious ako...ehehehe!<br /><br />waaaaa...parang may birthday party ah...3 dishes? hahhaha....pede makibalot? pancit lang sakin....lol!Dhemzhttps://www.blogger.com/profile/05775515982789825801noreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-24468183064238923142010-06-18T08:03:37.875-07:002010-06-18T08:03:37.875-07:00we have a neighbor from bicol that can cook really...we have a neighbor from bicol that can cook really good laing... but i prefer the fresh taro leaves... am sorry pero tingin ko talaga sa dried leaves ng taro pagkain ng pigs namin... pero pag di ko nakita ang ingredients kakain ako wahahaha (may tupak din ako!)<br /><br />i love adobong sitaw.. si dave naman mas gusto nya adobong sitaw without meat!Luluhttps://www.blogger.com/profile/05279703127672479640noreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-34564780771682456042010-06-18T06:06:07.676-07:002010-06-18T06:06:07.676-07:00Oh love that marijuana dish! haha!Oh love that marijuana dish! haha!iskahttp://www.iskandals.com/noreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-68773738736996557192010-06-18T04:38:02.599-07:002010-06-18T04:38:02.599-07:00Your laing looks delicious and I like it with less...Your laing looks delicious and I like it with less spice. Cooking sitaw is not so appealing because of its uric acid.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-10224640685430583382010-06-18T00:56:43.577-07:002010-06-18T00:56:43.577-07:00lol,marijuana. si hubby naman pag nakita yang lain...lol,marijuana. si hubby naman pag nakita yang laing isa lang reaction "uuuhh!" with matching facial expression.pero yung panganay ko ,gustung gusto yan ,kangkong nga lang ang tawag nay.<br /><br />si bunsong tisoy ko,like nya both pinoy and american food.Lady Patchyhttps://www.blogger.com/profile/04709008554154801976noreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-48621909890059134112010-06-18T00:14:17.235-07:002010-06-18T00:14:17.235-07:00lalo ko tuloy namiss ang bangus at laing...penge p...lalo ko tuloy namiss ang bangus at laing...penge po..<br /><br />http://newlywedscravings.blogspot.com/Newlywedshttps://www.blogger.com/profile/17952140630931194848noreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-32332293755271794372010-06-17T21:15:57.642-07:002010-06-17T21:15:57.642-07:00Back in PI I don't eat laing, now though I eat...Back in PI I don't eat laing, now though I eat it but from the can :D The ones I buy from the asia-shop...i don't think I can cook it! From your loot I'd have the smoked bangus!!! yum!!Gizellehttp://www.kitchenmaus.gmirage.comnoreply@blogger.comtag:blogger.com,1999:blog-8357495356118810941.post-7464416445271934172010-06-17T18:25:56.539-07:002010-06-17T18:25:56.539-07:00Pancit Bato, first time ko narinig yan ah, akala k...Pancit Bato, first time ko narinig yan ah, akala ko pag kinain kasing tigas ng bato, LOL!<br />My husband also called Taro leaves Marijuana, ipaguntog natin mga asawa nating "ignorante" pero yes, marunong na din sya kumain ng sitaw. <br />Bakit kaya wala akong nakikitang Knorr Real Sabaw dito,hmmm...<br />For sure masarap ka maglaing, authentic Bicolana eh, :DFoodTripFridayhttp://foodtripfriday.net/noreply@blogger.com