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Thursday, September 8, 2016

Sauteed #Brisket and #Zucchini: Super Yummy

A couple of weeks ago, a friend  gave me a good size of zuccini from their garden.  I normally  cook zucchini with cheese and ground beef but I didn't have cheese  the other day so I thought of sauteeing it with the brisket that I have in my freezer.  I turned out really delicious.  The only ingredients  you need for this is  a couple cloves of garlic, a good size of chopped onion, scallions, tomatoes, and brisket strips.  You can use  any kind of meat that you want.  Just sautee everything in a teaspoon of coconut oil and you have a yummy dish!
Looking at this yummy dish, I can't really think about the traktor z1 that I have to write.  It is a DJ mixer, controller, and a soundcard for native instrument.  Music and food is always a great combination of things to talk about. Especially when you are eating and listening to a good music.  Alright, before I drool and eat  again, I better stop and end this post lol.

A photo posted by Chubskulit Rose (@chubskulitrose) on

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A work-at-home-mom (WAHM) with  two  lovely kids and a loving husband.  Passionate in writing about  family, product reviews, and  other related articles.  A Mom, a Wife,  a Blogger/Writer, rolled into one.