Monday, March 9, 2015

Egg Fritata with Veggies Recipe

Cooking eggs for breakfast  can be  boring if you don't change how you prepare them.  Whenever I have enough time, I always incorporate veggies into omelets and this time I made fritata.   Instead of  frying it, I baked it into the oven and it was delicious!
  • 4 eggs
  • 2 mini cucumbers
  • 1 medium sized tomato
  • 1 hotdog or you can use  smoked sausage whichever you prefer
  • parsley, fresh or dried
  • salt and pepper
  • 1/2 cup of mozzarella cheese
  • scallions


  • Spray  a pie pan or any dish you want to use with cooking oil spray.  
  • In a bowl, break and  mix the eggs.  Transfer it to the pie pan.
  • Sliced all the ingredients and incorporate it into the egg.
  • Bake for 15-20  minutes in a 350 degrees  oven

 What I like about  this is, I don't have to use a lot of oil and I just basically put all the ingredients in a pie pan and put it in the oven.  It's quick and easy and it's delicious!
 We ate it with toasted bread with cheese and fruits for dessert.
My kids can be picky sometimes but  when they see how colorful and neatly arranged the food is, their appetite is always high.  

20 delicious comments:

nova hedges said...

yummy..I want to try the way you make your eggs.

papaleng said...

Yummy.. How I wish makapag-prepare din si misis nyan. ala kasi kaming oven eh.

Dhemz said...

wow, that's a pretty good idea...thanks for sharing sis!

Cara (@StylishGeek) said...

I love Fritata but surprisingly I never made it thinking it would be too difficult. Your recipe makes it look so easy!

Cindy Gordon said...

YUM, this recipe looks great. We love to have lazy saturday mornings with a big breakfast and this recipe fits the bill! YUM!

Liz Mays said...

My boyfriend I would love to try that out. I'm a huge veggie lover and all of the cucumbers and tomatoes sound so good with the eggs!

Nikki said...

Wow, that's a really great egg dish! It's really packed full of veggies. This would be perfect for brunch!

Penny Struebig said...

Looks great! And something easy enough that even I could make it. lol

Ricci said...

I have never made a frittata before. I love veggies in my eggs and this looks easy and delicious!!

Trisha Grimes said...

Yum! This looks delicious and definitely something my husband and I would enjoy! Thanks for sharing the recipe, I'm going to give this a try!

Echo A said...

This looks so delicious! I love eggs of all kinds and frittatas are one of my favorite ways to prepare them! I love all of the variety!

Caro @ The Caro Diaries said...

I'm a picky eater but this looks fantastic!! Yummm!

Tiffany C said...

Oh wow that looks amazing! I love all the veggies in there! Great recipe!

Pinay Mommy Online said...

Good for you! No matter how our food looks pretty or nice, if they see vegetables on it, they won't eat it. They are such a picky eater.

Thank you for sharing this recipe. I might try out this one for myself. Looks deli to me!

Cherri Megasko said...

That looks so good! I love frittatas! I was surprised to see those are cucumbers though ... I thought it was zucchini.

Victoria said...

This looks delicious. I am definitely going to have to give this a try.

Rochkirstin Santos said...

The food not only looks tasty but it's also very delicious! I would like to try making some time to create this dish!

Tiany said...

My go-to breakfast or brunch meal anytime I have guests, so simple, tasty and you can make so many different variations. Love it!

Mommy Peach said...

This is such a healthy recipe mommy Rose. I haven't made Fritata in a long time.

Miranda Myrabev said...

oh wow this looks so delicious, I have just eaten a huge meal and I am salivating already. Thanks for the recipe

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A work-at-home-mom (WAHM) with  two  lovely kids and a loving husband.  Passionate in writing about  family, product reviews, and  other related articles.  A Mom, a Wife,  a Blogger/Writer, rolled into one.